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Surprises et gourmandises de Pierre Hermé (French Edition), by Pierre Herme, l'Atelier Saje, Coco Jobard
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A l'aide d'illustrations magnifiques mont�es en pop-up, le livre d�ploit les g�teaux les plus embl�matiques de Pierre Herm� en relief. A chaque double page, la reconstitution des desserts
se d�ploie gr�ce � d'ing�nieux pliages, collages et effets de mati�re qui cr�ent la surprise au feuilletage. Du c�l�bre hispahan aux fameux macarons, en passant par le mont-blanc, la cerise sur le g�teau ou le carr� chocolat, les joyaux gourmands se succ�dent, accompagn�s de leurs recettes, qui permettent de recr�er chez soi les desserts magiques que l'on admire au fil des pages. D'une fa�on totalement in�dite, Les tr�sors de Pierre Herm� vous fait d�couvrir les secrets du plus c�l�bre p�tissier fran�ais, connu dans le monde entier pour sa cr�ativit�.
- Sales Rank: #434496 in Books
- Published on: 2016-11-03
- Original language: French
- Dimensions: 11.73" h x 1.50" w x 8.58" l,
- Binding: Hardcover
- 72 pages
About the Author
Pierre Herm�, un p�tissier fran�ais au sommet de son art
H�ritier de quatre g�n�rations de boulangers p�tissiers alsaciens, Pierre Herm� a commenc� sa carri�re � l'�ge de 14 ans, aupr�s de Gaston Len�tre. Cr�ateur inspir� et curieux de tout, il a apport� � la p�tisserie go�t et modernit�, avec ' le plaisir pour seul guide '. Son travail et son audace en font un nom incontournable de la gastronomie fran�aise. Aux quatre coins du monde, le p�tissier chocolatier met sa ma�trise technique, son talent et sa cr�ativit� au service du plaisir de tous les gourmands
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